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A. Muñoz Perez Del Pulgar, I. Palgan, F. Noci, D.J. Morgan, D.A. Cronin, P. Whyte
and
J.G. Lyng,
"Combinations of High Intensity Light Pulses and Thermosonication for the inactivation of Escherichia coli in orange juice", Food Microbiology, vol.28
, 1200-1204, 2011
|
I.M. Caminiti, F. Noci, A. Muñoz Perez Del Pulgar, P. Whyte, D.J. Morgan, D.A. Cronin
and
J.G. Lyng,
"Combined effect of selected non-thermal technologies on Escherichia coli and Pichia fermentans inactivation in an apple and cranberry juice blend and on product shelf life", International Journal of Food Microbiology, vol.151
, 1-6, 2011
|
J. Purswani, A.M. Martin Platero, P. Reboleiro Rivas, J. González López
and
C. Pozo Llorente,
"COMPARATIVE ANALYSIS OF MICROBIAL DNA EXTRACTION PROTOCOLS FOR GROUNDWATER SAMPLES", ANALYTICAL BIOCHEMISTRY, vol.416
, 240-242, 2011
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J. Purswani, A.M. Martin Platero, P. Reboleiro-Rivas, J. González López
and
C. Pozo Llorente,
"COMPARATIVE ANALYSIS OF MICROBIAL DNA EXTRACTION PROTOCOLS FOR GROUNDWATER SAMPLES", Analytical Biochemistry, vol.416
, 240-242, 2011
|
M. Matilla, P. Pizarro-Tobias, A. Roca-Hernández, M. Fernández Rodríguez, E. Duque-Martin De Oliva, L. Molina-Delgado, D. Van Der Lelie-, M. Gomez-, A. Segura-Carnicero
and
J.L. Ramos-Martin,
"Complete genome of the plant growth-promoting rhizobacterium Pseudomonas putida BIRD-1", Journal of Bacteriology, vol.193
, 1290-1290, 2011
|
D. Martín-Gálvez, J.M. Peralta-Sánchez , D. Dawson, A.M. Martin Platero, M. Martínez Bueno, T. Burke
and
J.J. Soler-Cruz,
"DNA sampling from eggshell swabbing is widely applicable for wild bird populations as demonstrated in 23 species", Molecular Ecology Resources, vol.11
, 481-493, 2011
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I. Palgan, A. Muñoz Perez Del Pulgar, F. Noci, P. Whyte, D.J. Morgan, D.A. Cronin
and
J.G. Lyng,
"Effectiveness of combined Pulsed Electric Field (PEF) and manothermosonication (MTS) for the control of Listeria innocua in a smoothie type beverage", Food Control, vol.25
, 621-625, 2011
|
I. Palgan, I.M. Caminiti, A. Muñoz Perez Del Pulgar, F. Noci, P. Whyte, D.J. Morgan, D.A. Cronin
and
J.G. Lyng,
"Effectiveness of High Intensity Light Pulses (HILP) treatments for the control of Escherichia coli and Listeria innocua in apple juice, orange juice and milk", Food Microbiology, vol.28
, 14-20, 2011
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Última actualización del SICA: 30/04/2025